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Monday, February 11, 2013

Healthy Carrot Soup

Carrot not only benefits eyesight but also helps in lowering cholesterol,prevents heart attacks and cancer.



Ingredients:
  • Carrots                  8-10 medium size
  • Ginger                   1 inch piece
  • Onion                    1 medium size
  • Garlic                     3-4
  • Black pepper         1 teaspoon
  • Salt                        Adjust to taste
  • Butter                     2 teaspoon
  • Cillatro                   For garnishing
  • Coconut powder    For garnishing
  • Water                    1-1/2 glasses

Method:

1.Peel and cut carrots,ginger,onion.
2.Put all the vegetables in pressure cooker with 1 glass of water,black pepper and salt.
3.Cook it for 4 whisles.
4.Allow the mixture to cool down.
5.Put the mixture in a blender and blend it.
6.Again cook the mixture in a pan for about 10 minutes in simmer.
7.Add butter into it.
8.Garnish the soup with cillatro and coconut powder.
9 Serve hot.

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